27 March 2018, 18:30-20:00
Event
ICRC
Considerable progress has been made in the promotion and protection of the right to food since 2004, when states adopted the Voluntary Guidelines on the right to food by consensus. Geneva-based institutions played a catalytic role in this progress, notably through the work of the United Nations (UN) Committee on Economic, Social and Cultural Rights and the UN Special Rapporteur on the right to food, who review the realization of this right in UN member states.
Other key actors based in Geneva include the World Health Organization (WHO) and the International Labour Organization (ILO), non-governmental organizations (NGOs) and social movements.
At this conference, panelists will share good practices and challenges faced by these actors in supporting the use of the Voluntary Guidelines at national and global levels.
Thomas Heimgartner, Global Programme Food Security, Swiss Agency for Development and Cooperation (SDC)
Dr Christophe Golay, Research Fellow and Strategic Adviser on Economic, Social and Cultural Rights at the Geneva Academy
This conference will be livestreamed on the Geneva Academy YouTube Channel.
The conference will be followed by a cocktail offered by the Swiss Agency for Development and Cooperation (SDC).
Considerable progress has been made in the promotion and protection of the right to food since 2004, when states adopted the Voluntary Guidelines on the right to food by consensus.
At this conference, panelists shared good practices and challenges faced by these actors in supporting the use of the Voluntary Guidelines at national and global levels.
OHCHR
Via its DHRTTDs Directory, the Geneva Human Rights Platform provides a comprehensive list and description of such key tools and databases. But how to navigate them? Which tool should be used for what, and by whom? This interview helps us understand better the specificities of the December highlight of the directory: The National Recommendations Tracking Database (NRTD).
Adobe
Our new Research Brief The Human Right to a Clean, Healthy and Sustainable Environment explores the national recognition of this human right.
UN Photo / Jean-Marc Ferré
This training course will explore the origin and evolution of the Universal Periodic Review (UPR) and its functioning in Geneva and will focus on the nature of implementation of the UPR recommendations at the national level.
CCPR centre
This training course will delve into the means and mechanisms through which national actors can best coordinate their human rights monitoring and implementation efforts, enabling them to strategically navigate the UN human rights system and use the various mechanisms available in their day-to-day work.
Paolo Margari
This research aims at mainstreaming the right to a clean, healthy and sustainable environment and the protection it affords in the work of the UN Human Rights Council, its Special Procedures and Universal Periodic Review, as well as in the work of the UN General Assembly and UN treaty bodies.
Daniel Taylor
The project will notably identify the main opportunities and obstacles to protect the right to seeds in Europe. It will also discuss how to promote changes in European laws, policies and trade agreements to ensure that they do not infringe, but facilitate the realization of peasants’ right to seeds.
Geneva Academy
Geneva Academy